Ingredients
- 1 1/3 cup flour
- 1 cup oats
- 2/3 cup sugar
- 1 tablespoon baking powder
- 1 1/2 teaspoon cinnamon
- 1/2 cup milk
- 1/3 cup butter, melted
- 1/4 cup maple syrup
- 1 egg, beaten
- 2 cups chopped and peeled apples
- walnuts
Glaze
- 1/3 cup confectioner sugar
- 2 tablespoon maple syrup
Directions
In a large bowl, combine flour, oats, sugar, baking powder and cinnamon. in a small bowl, mix milk, butter, maple syrup, and egg; stir into dry ingredients just until moistened. Fold in apples. Fill greased muffin cups and top each on with walnuts. Bake at 400 degrees for 18-20 minutes. Cool completely. For glaze, mix confectioner sugar and maple syrup; drizzle over muffins.